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RecipeTin eats tonight

Maehashi, Nagi2024
Books, Manuscripts
Australia's favourite home cook, Nagi Maehashi, is back to solve the perennial problem of what's for dinner tonight ... and every night. There are crave-worthy crowd-pleasers - try slow-baked Italian meatballs in a rich tomato sauce with bubbling melted cheese or fall-apart Asian chicken cooked in a sticky-sweet soy glaze. Some dinners can be cooked in 20 minutes, and others can be made using only pantry staples.
Main title:
RecipeTin eats tonight / Nagi Maehashi.
Author:
Imprint:
Sydney, NSW : Pan Macmillan Australia, 2024.
Collation:
359 pages : colour illustrations ; 29 cm.
Notes:
Includes index.
ISBN:
9781761561832 (paperback)
Dewey class:
641.82 MAE641.82
Language:
English
BRN:
94658
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